crustless-cranberry-pie

Pies Recipes

Crustless Cranberry Pie

2024-03-20 By : Admin
This crustless cranberry pie is a light, delicious holiday dessert that's super simple to make with fresh or frozen cranberries. Serve warm with whipped cream or ice cream.

Ingredients

  • 1 cup all-purpose flour

  • 1 cup white sugar

  • ¼ teaspoon salt

  • 2 cups fresh cranberries

  • ½ cup chopped walnuts

  • ½ cup butter, melted

  • 2 large eggs, beaten

  • 1 teaspoon almond extract

Directions

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.

    Combine flour, sugar, and salt in a bowl. Add cranberries and walnuts, and toss to coat.

    Stir in butter, eggs, and almond extract.

    Spread the batter into the prepared pan.

    Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 40 minutes.

    Serve warm.

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