Directions

• Step 1In a large bowl or glass measuring cup, combine sweetened condensed milk, limeade, tonic, gin, lime juice and lime zest. Whisk until smooth and fully combined. Divide mixture among 12 dixie cups.
• Step 2Insert a wooden spoon or popsicle stick into the center of each lime slice and top on each cup, making sure there is no room between the mixture and lime slice.
• Step 3Freeze until solid, at least 5 hours and up to overnight.
• Step 4When ready to serve, cut open the Dixie cups and peel them away from the pops.