ice-cream-sandwich-cake

Summer Dessert Recipes

Ice Cream Sandwich Cake

2024-03-19 By : Admin
Whether served as an indulgent dessert for a hot summer’s day or as a super-fun birthday party cake, our ice cream sandwich cake is a delicious treat loved by all.

Ingredients

  • Ice cream sandwiches: This ice cream sandwich cake recipe uses those nostalgic ice cream sandwiches we loved while growing up. You know the ones: two ultra-soft, rectangular chocolate cookies sandwiching an inch of vanilla ice cream.
  • Caramel topping: Feel free to use store-bought, or go for the gold and make your own homemade salted caramel sauce.
  • Whipped topping: Any frozen whipped topping, such as Cool Whip or your grocery store’s own brand, will do. Just avoid canned whipped cream!
  • Chocolate syrup: If you don’t already have chocolate syrup in your fridge, most grocery stores have it readily available. You can also make your own thick and delicious chocolate sauce!
  • Symphony candy bars: Made with creamy milk chocolate and loaded with nutty almonds and toffee, Symphony bars are a true treat. You can find these candy bars at most grocery and convenience stores.

Directions

    Directions

    Step 1: Arrange the ice cream sandwiches

    Organize nine ice cream sandwiches in a single layer in an ungreased 13×9-inch dish. Cut the remaining ice cream sandwiches to fill the gaps in the dish.

    Step 2: Layer

    Spread the top of ice cream sandwiches with the caramel and whipped toppings. Drizzle the chocolate syrup on top. Sprinkle the chopped candy bar evenly over the top.

    Step 3: Freeze

    Cover with storage wrap, and freeze for at least 45 minutes before serving. Garnish with cherries on top if desired.

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