simple-pumpkin-pie

Pies Recipes

Simple Pumpkin Pie

2024-03-20 By : Admin
Learn how to make pumpkin pie with just four ingredients, an unbaked pie crust, and this easy pumpkin pie recipe. Show off your baking talent by serving this "easy as pie" classic for Thanksgiving or anytime you need a delicious dessert.

Ingredients

  • 1 (9 inch) unbaked pie crust

  • 1 (16 ounce) can pumpkin puree

  • 1 (14 ounce) can sweetened condensed milk

  • 2 large eggs

  • 1 teaspoon pumpkin pie spice

Directions

    1. Gather all ingredients.
    2. Overhead of pumpkin pie ingredients in various bowls and containers. 
    3. Preheat the oven to 425 degrees F (220 degrees C).
    4. Fit pie crust into a 9-inch pie dish and place it on a baking sheet.
    5. Overhead of a pie crust resting on a baking sheet. 
    6. Combine pumpkin puree, condensed milk, eggs, and pumpkin pie spice in a large bowl; mix until combined.
    7. Overhead of pumpkin pie mixture resting in a bowl. 
    8. Pour mixture into the pie crust.
    9. Overhead of pumpkin pie mixture resting in a pie crust. 
    10. Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue to bake until filling is set, 35 to 40 minutes.
    11. Remove from the oven, set on a wire rack, and cool completely before serving.
    12. Overhead of a baked pumpkin pie resting on a wire cooling rack.
    13. Enjoy!

     

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